Skip to content

Cart

Your cart is empty

Leechtown Blacksmith Co.

Leechtown Blacksmith Co.

As a guest at Nimmo Bay, you get to experience using one of Leechtown Blacksmith Co.'s uniquely crafted steak knives in our restaurant Little River. From foraging knives used to collect mushrooms, to carbon steel pans taking heat in the kitchen, these products are embedded into the culture of Nimmo Bay. 

15 products

Leechtown Blacksmith Co. Hand-forged Carbon Steel Pans
Save $48.75Person holding a Japanese-inspired  oyster shucker with a red handle and black blade against a gray shirt background
Leechtown Blacksmith Co. Japanese Inspired Oyster Shucker
Sale price$276.25 CAD Regular price$325.00 CAD
Leechtown Blacksmith Co. Champagne Sabre (1B)
Leechtown Blacksmith Co. chef's knife on black background.
Leechtown Blacksmith Co. chef's knife on black background.
A chef's knife with a brown wooden handle on a black wooden surface
A rustic leechtown blacksmith forged steel knife on a black wooden background
A Japanese-style chef's knife with a dark, textured steel blade and a reddish-pink wooden handle wrapped with a thin brown cord, resting diagonally on a dark, rustic wooden surface.
A Japanese-style kitchen knife with a dark patterned steel blade and a wooden handle, placed diagonally on a dark rustic wooden surface.
A fixed-blade knife with a dark steel blade and a brown wood-grain handle, placed diagonally on a dark rustic wooden surface.
Leechtown Blacksmith Co. Champagne Rosewood Sabre (2B)
a steel knife with a red handle against rocks and bones.
a steel knife with brown handle on rocks and bones
a steel knife with reddish handle on bones and rocks
a knife with brown handle on top of bones.

“I’ve got some obsidian that was found on a beach here. I’ve got bear teeth from here. I think we’re sourcing some orca teeth that Fraser’s had and I just make sure everything has a story.”

The Maker

Ryan Fogarty is the founder and blacksmith behind Leechtown Blacksmith Co. He crafts hand-forged cookware, from carbon steel pans to steak knives and oyster shuckers. Ryan calls Sooke, British Columbia home, and the name Leechtown Blacksmith Co. is an ode to his hometown. Leechtown was a goldrush boomtown in the 1800’s just outside of Sooke.

Ryan has been chasing sparks for over 20 years. Read more about his journey and inspiration here.

The Material

Proof that doing things the old-fashioned way can be the right way, Leechtown Blacksmith's hand-forged cookware, and knives are the stuff of legend. These artfully crafted pieces are made for indoor and outdoor cooking and built to be passed on through generations.