Leechtown Blacksmith Co. Custom Forged Hybrid Chef's Knife

Add a one-of-a-kind custom chef’s knife to your own kitchen. Hand-forged at Nimmo Bay by Ryan Fogarty of Leechtown Blacksmith Co., these high carbon steel blades are expertly paired with unique wood handles. The handles of knives 2-4 are gorgeously dyed and pressure treated spalted maple, 5 is African black wood, 6 is Chakte Kok, and 7 is East Indian rosewood. 

Each one is embellished with a stunning Pāua Abalone inlay. All blades measure between 6.25 and 7.5 inches.

It's guaranteed that a Leechtown knife is crafted with the highest heirloom quality. Ryan is an expert craftsman, and his knives are made to last and be cherished for generations to come.

Ryan can be found behind his forge, a permanent addition to the dock at Nimmo Bay, several times throughout the season. He’s usually working on a new chef’s knife or a champagne sabre and has been known to host a killer blacksmith cocktail hour.