Jalapeno Ginger Hot Sauce
Bright, zingy pickled ginger flavour with a mild to medium heat. Perfect for poke, sushi, broth based soups, stir fry, noodle dishes, wing sauce, and for sriracha mayo dip.
Sriracha Revolver was founded by Jordan Hocking, an Indigenous, female entrepreneur. Jordan's line of hot sauces is packed with delicious flavour and made by hand in Vancouver, BC.
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Additional Details
130ml
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Ingredients
Vinegar, jalapeño, organic cane sugar, garlic, avocado, ginger, chili, sea salt, citric acid.
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How To Use
Shake well. No colours added, no preservatives, all natural. Vegan
About Sriracha Revolver
Jordan Hocking launched Sriracha Revolver in 2017 to create a line of hot sauces inspired by flavours she encountered while travelling around the world. Jordan started this powerhouse indigenous and female-owned brand in her hometown, in the unceded territory of the Musqueum, Squamish and Tsleil-Waututh People. We are uninvited guests here in what is now called Vancouver. For Jordan, hot sauce represents joy in a bottle and her goal is to facilitate that joy. Hot sauce exists for no other reason than to help make things better, and she’s in the business amping up food with fun and bold flavour. She wants to be a source of inspiration when you’re in the kitchen, “I hope that my sauces are a reminder of how simple and yet how powerful food can be.”
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